Description
Faiza 1121 Sella Basmati is an extra‑long grain basmati rice variety that’s parboiled (Sella), giving it firmer texture and enhanced nutritional profile. Originating from high‑quality 1121 basmati, it retains more vitamins and minerals due to the soaking‑steaming‑drying process .
When cooked, the grains expand significantly, remaining fluffy, separate, and non‑sticky—ideal for dishes like biryani, pulao, and fried rice. Faiza’s version highlights these traits, offering a fragrant, elegant rice with superior cooking performance.











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